Results for 'Conservation agriculture'

295+ found
Order:
  1.  97
    Conservation agriculture and gendered livelihoods in Northwestern Cambodia: decision-making, space and access.Stéphane Boulakia, Maria Elisa Christie & Daniel Sumner - 2017 - Agriculture and Human Values 34 (2):347-362.
    Smallholder farmers in Rattanakmondol District, Battambang Province, Cambodia face challenges related to soil erosion, declining yields, climate change, and unsustainable tillage-based farming practices in their efforts to increase food production within maize-based systems. In 2010, research for development programs began introducing agricultural production systems based on conservation agriculture to smallholder farmers located in four communities within Rattanakmondol District as a pathway for addressing these issues. Understanding gendered practices and perspectives is integral to adapting CA technologies to the needs (...)
    No categories
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   1 citation  
  2.  22
    Conservation Agriculture: Farmer Adoption and Policy Issues.Duncan Knowler, Benjamin Bradshaw & Elizabeth Holmes - 2019 - In David M. Kaplan, Encyclopedia of Food and Agricultural Ethics. Dordrecht: Springer Verlag. pp. 477-486.
    No categories
    Direct download  
     
    Export citation  
     
    Bookmark  
  3.  81
    Faith in international agricultural development: Conservation Agriculture in sub-Saharan Africa.Corné J. Rademaker & Henk Jochemsen - 2019 - Agriculture and Human Values 36 (2):199-212.
    The role of faith and religion in international development cooperation is hotly debated today. The legitimacy of this role remains, however, often confided to instrumental reasons. Yet, thinking about faith and religion only in instrumental terms leaves unquestioned the possibility of a religious background of development cooperation as a practice itself and the potential role of faith through individual practitioners that operate within secular NGOs, and research and policy institutes. The aim of the present paper is therefore to consider the (...)
    No categories
    Direct download (4 more)  
     
    Export citation  
     
    Bookmark   3 citations  
  4.  83
    Perceptions and sociocultural factors underlying adoption of conservation agriculture in the Mediterranean.Emmeline Topp, Mohamed El Azhari, Harun Cicek, Hatem Cheikh M’Hamed, Mohamed Zied Dhraief, Oussama El Gharras, Jordi Puig Roca, Cristina Quintas-Soriano, Laura Rueda Iáñez, Abderrahmane Sakouili, Meriem Oueslati Zlaoui & Tobias Plieninger - 2023 - Agriculture and Human Values 41 (2):491-508.
    The Mediterranean region is facing major challenges for soil conservation and sustainable agriculture. Conservation agriculture (CA), including reduced soil disturbance, can help conserve soils and improve soil fertility, but its adoption in the Mediterranean region is limited. Examining farmers’ perceptions of soil and underlying sociocultural factors can help shed light on adoption of soil management practices. In this paper, we conducted a survey with 590 farmers across Morocco, Spain and Tunisia to explore concepts that are cognitively (...)
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   1 citation  
  5.  77
    A climate for commerce: the political agronomy of conservation agriculture in Zambia.Ola Tveitereid Westengen, Progress Nyanga, Douty Chibamba, Monica Guillen-Royo & Dan Banik - 2018 - Agriculture and Human Values 35 (1):255-268.
    The promotion of conservation agriculture for smallholders in sub-Saharan Africa is subject to ongoing scholarly and public debate regarding the evidence-base and the agenda-setting power of involved stakeholders. We undertake a political analysis of CA in Zambia that combines a qualitative case study of a flagship CA initiative with a quantitative analysis of a nationally representative dataset on agricultural practices. This analysis moves from an investigation of the knowledge politics to a study of how the political agendas of (...)
    No categories
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   4 citations  
  6.  61
    A Fuzzy-Set Analysis of Conservative Agriculture Practice Adoption: Role of Farmer Orientations and Attitude.Naeem Hayat, Abdullah Al Mamun, Anas A. Salameh, Qing Yang, Noor Raihani Zainol & Zafir Khan Mohamed Makhbul - 2022 - Frontiers in Psychology 13.
    Conservative agriculture practice adoption literature advocates that adoption is caused by many factors comprising cognitive, social, economic, personal, and CAP-related factors. Evaluating the adoption of CAPs as the outcome is complex and challenging with regression-based models as the systemic interdependencies of the factors offer diverse or varying results. Farmer production and environmental orientations as cognitive stances are notable interpreters of CAP adoption. The appetite level for risk-taking, innovativeness, and trust facilitates the adoption of CAPs. However, a causal-predictive technique should (...)
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   1 citation  
  7.  95
    Improving conservation outcomes in agricultural landscapes: farmer perceptions of native vegetation on the Yorke Peninsula, South Australia.Bianca Amato & Sophie Petit - 2023 - Agriculture and Human Values 40 (4):1537-1557.
    With agriculture the primary driver of biodiversity loss, farmers are increasingly expected to produce environmental outcomes and protect biodiversity. However, lack of attention to the way farmers perceive native vegetation has resulted in conservation targets not being met. The Yorke Peninsula (YP), South Australia, is an agricultural landscape where 50% farmers perceived that long-term planning was for ≤ 30 years, not enough time to promote ecosystem conservation; (5) a lack of natural resource management information for farmers—as a (...)
    Direct download (4 more)  
     
    Export citation  
     
    Bookmark   1 citation  
  8.  26
    Conserving what? How climate strategies sidelined biodiversity in Biden’s funding for “conservation” programs tied to U.S. agriculture.Kim Burnett & Nathalie Gatti - 2026 - Agriculture and Human Values 43 (2):51.
    Climate change and biodiversity loss are interdependent ecological crises; something rarely recognized in political and institutional efforts to address climate change. Meanwhile, increased attention to climate change may be displacing biodiversity in the public conscience and in policy. Against this backdrop, we examine the United States’ 2021 Inflation Reduction Act (IRA)’s commitment to pay farmers for reducing greenhouse gas emissions and sequestering carbon in soil, grasslands, and other farmland systems. The IRA labeled agricultural practices with climate outcomes as “conservation (...)
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark  
  9. Wildlife Conservation, Food Production and ‘Development’: Can They be Integrated? Ecological Agriculture and Elephant Conservation in Africa.Marthe Kiley-Worthington - 1997 - Environmental Values 6 (4):455-470.
    It is widely believed that there must be a conflict between food production and conservation, and that development must be related to economics. Both these beliefs are questioned. It is suggested that ecological agriculture, which includes ethologically and ecologically sound animal management can reduce conflicts between conservation and food production. African elephants are taken as an example illustrating different attitudes to conservation. It is proposed that, rather than developing further the present common conservation attitude of (...)
    Direct download (7 more)  
     
    Export citation  
     
    Bookmark  
  10.  59
    Can agriculture and conservation be compatible in a coastal wetland? Balancing stakeholders’ narratives and interactions in the management of El Hondo Natural Park, Spain.Sandra Ricart & Antonio M. Rico-Amorós - 2022 - Agriculture and Human Values 39 (2):589-604.
    Coastal wetlands are among the most productive and valuable ecosystems worldwide, although one of the main factors affecting their survival is the coexistence between agriculture and conservation. This paper analyses the complex balance between agriculture and conservation coexistence in El Hondo Natural Park coastal wetland by examining stakeholders’ narratives, perceptions, and interactions. The aim is to highlight the concurrence between socio-economic progress and socio-environmental justice perspectives by identifying those driving factors motivating stakeholders’ conflicts while expanding stakeholders’ (...)
    No categories
    Direct download (4 more)  
     
    Export citation  
     
    Bookmark  
  11.  91
    Conservation of biodiversity within Canadian agricultural landscapes: Integrating habitat for wildlife. [REVIEW]Pierre Mineau & Alison McLaughlin - 1996 - Journal of Agricultural and Environmental Ethics 9 (2):93-113.
    Industrialized agriculture currently substitutes many of the ecological functions of soil micro-organisms, macroinvertebrates, wild plants, and vertebrate animals with high cost inputs of pesticides and fertilizers. Enhanced biological diversity potentially offers agricultural producers a means of reducing the cost of their production. Conservation of biodiversity in agricultural landscapes may be greatly enhanced by the adoption of certain crop management practices, such as reduced pesticide usage or measures to prevent soil erosion. Still, the vast monocultures comprising the crop area (...)
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark   1 citation  
  12.  96
    Soil conservation in Cuba: A key to the new model for agriculture[REVIEW]Paul L. Gersper, Carmen S. Rodríguez-Barbosa & Laura F. Orlando - 1993 - Agriculture and Human Values 10 (3):16-23.
    Most aspects of agriculture in Cuba prior to 1989 were comparable to California: a high energy input, conventional agriculture (based on what the Cubans now call the “classical model”) in which little was done to protect the nation's soils from erosion, loss of fertility, salinization, and other forms of degradation. In stark contrast the new “Alternative Model,” which has been rapidly replacing the previous model since 1989, emphasizes soil conservation and rehabilitation and the general improvement of the (...)
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark   2 citations  
  13.  87
    Agriculture, livelihoods, and globalization: The analysis of new trajectories (and avoidance of just-so stories) of human-environment change and conservation[REVIEW]Karl S. Zimmerer - 2007 - Agriculture and Human Values 24 (1):9-16.
    Globalization offers a mix of new trajectories for agriculture, livelihoods, resource use, and environmental conservation. The papers in this issue share elements that advance our understanding of these new trajectories. The shared elements suggest an approach that places stress on: (i) the common ground of theoretical concepts (local-global interactions), methodologies (case study design), and analytical frameworks (spatio-temporal emphasis); (ii) farm-level economic diversification and the dynamics of agricultural intensification-disintensification; (iii) the pervasive role of agricultural as well as environmental institutions, (...)
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark   1 citation  
  14.  60
    A sense of soil: Agricultural conservation and American culture.Donald Worster - 1985 - Agriculture and Human Values 2 (4):28-35.
  15.  46
    Peasant Farming Systems, Agricultural Modernization, and the Conservation of Crop Genetic Resources in Latin America.Miguel A. Altieri & M. Kat Anderson - 1992 - In P. L. Fiedler & S. K. Jaim, Conservation Biology. Springer Us. pp. 49-64.
    Many traditional agroecosystems found in Latin America constitute major in situ repositories of crop genetic diversity. This native germplasm is crucial to developing countries and industrialized nations alike. Native varieties expand and renew the crop genetic resources of developed countries while also performing well under the ecological and economic conditions of the traditional farms where they are grown. With agricultural modernization and environmental degradation, crop genetic diversity is decreasing in peasant agricultural systems. Research is urgently needed to document rates and (...)
    Direct download  
     
    Export citation  
     
    Bookmark  
  16.  24
    The ‘Good Farmer’ and nature conservation through the eyes of agricultural advisors: insights from Slovenia.Ana Novak, Tanja Šumrada, Luka Juvančič & Lee-Ann Sutherland - 2025 - Agriculture and Human Values 43 (1):18.
    As nature conservation objectives are becoming increasingly integrated in the management of farming systems, agricultural advisors play a crucial role in facilitating this transition. However, although the literature on farmers’ values and social norms is well established, the role of advisors’ perspectives and how these shape farmers’ engagement with nature conservation remains under-explored. To address this gap, this study applies the “good farmer” conceptual tool, grounded in Bourdieu’s ideas of habitus, capital, and field, to analyse in-depth interviews with (...)
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark  
  17.  98
    A genealogy of sustainable agriculture narratives: implications for the transformative potential of regenerative agriculture.Anja Bless, Federico Davila & Roel Plant - 2023 - Agriculture and Human Values 40 (4):1379-1397.
    The agri-food system is facing a range of social-ecological threats, many of which are caused and amplified by industrial agriculture. In response, numerous sustainable agriculture narratives have emerged, proposing solutions to the challenges facing the agri-food system. One such narrative that has recently risen to prominence is regenerative agriculture. However, the drivers for the rapid emergence of regenerative agriculture are not well understood. Furthermore, its transformative potential for supporting a more sustainable agri-food system is underexplored. Through (...)
    Direct download (4 more)  
     
    Export citation  
     
    Bookmark   12 citations  
  18.  66
    A synthetic approach to sustainable agriculture and resource conservation.Jerry Moles - 1992 - Agriculture and Human Values 9 (4):64-71.
    The NeoSynthesis Research Centre (NSRC) was organized to promote sustainable agriculture and resource conservation in the island nation of Sri Lanka. Staffed by people with varied life and cultural backgrounds, NSRC has attempted to develop frameworks or ways of understanding agriculture from more than a single perspective. It is assumed that even a partial understanding of agriculture requires many perspectives because no single set of opinions or discourse based upon a narrow range of life experiences can (...)
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark  
  19.  87
    Just small potatoes (and ulluco)? The use of seed-size variation in “native commercialized” agriculture and agrobiodiversity conservation among Peruvian farmers.Karl S. Zimmerer - 2003 - Agriculture and Human Values 20 (2):107-123.
    Farmers of the Peruvian Andesmake use of seed-size variation as a source offlexibility in the production of ``nativecommercial'' farmer varieties of Andeanpotatoes and ulluco. In a case study of easternCuzco, the use of varied sizes of seed tubers isfound to underpin versatile farm strategiessuited to partial commercialization (combinedwith on-farm consumption and the next season'sseed). Use of seed-size variation also providesadaptation to diverse soil-moistureenvironments. The importance and widespread useof seed-size variation among farmers isdemonstrated in the emphasis and consistency oflinguistic expressions about (...)
    Direct download (5 more)  
     
    Export citation  
     
    Bookmark   1 citation  
  20.  12
    Promising in theory, limited in practice: a systematic review on digital agriculture and biodiversity conservation.Anja Bless & Thomas Lee - 2025 - Agriculture and Human Values 43 (1):16.
    There is growing enthusiasm in the literature on digital agriculture regarding the benefits that new and emerging technologies could have for sustainability outcomes such as biodiversity and habitat conservation. However, the extent to which these digital agriculture technologies are adopted and then lead to biodiversity benefits in practice is less clear. Through a systematic literature review we analyse existing studies on digital agriculture to explore the claims being made regarding how technology adoption could improve biodiversity outcomes (...)
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark  
  21.  80
    Intensive animal agriculture, land-use and biological conservation: converging demands of justice.Anna Wienhues & Steffen Hirth - 2021 - Justice and Food Security in a Changing Climate.
  22.  55
    From working collections to the World Germplasm Project: agricultural modernization and genetic conservation at the Rockefeller Foundation.Helen Anne Curry - 2017 - History and Philosophy of the Life Sciences 39 (2):1-20.
    This paper charts the history of the Rockefeller Foundation’s participation in the collection and long-term preservation of genetic diversity in crop plants from the 1940s through the 1970s. In the decades following the launch of its agricultural program in Mexico in 1943, the Rockefeller Foundation figured prominently in the creation of world collections of key economic crops. Through the efforts of its administrators and staff, the foundation subsequently parlayed this experience into a leadership role in international efforts to conserve so-called (...)
    Direct download (5 more)  
     
    Export citation  
     
    Bookmark   8 citations  
  23.  93
    Agricultural transitions in the context of growing environmental pressure over water.Stephen P. Gasteyer - 2008 - Agriculture and Human Values 25 (4):469-486.
    Conventional agriculture, while nested in nature, has expanded production at the expense of water in the Midwest and through the diversion of water resources in the western United States. With the growth of population pressure and concern about water quality and quantity, demands are growing to alter the relationship of agriculture to water in both these locations. To illuminate the process of change in this relationship, the author builds on Buttel’s (Research in Rural Sociology and Development 6: 1–21, (...)
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark   4 citations  
  24.  72
    The role of Agricultural Economists in the Conservation of Natural Resources.Keith O. Campbell - 1981 - Minerva 19 (4):632-639.
  25. Land tenure and agricultural management: Soil conservation on rented and owned fields in southwest British Columbia. [REVIEW]Evan D. G. Fraser - 2004 - Agriculture and Human Values 21 (1):73-79.
    According to literature,insecure land tenure biases against soilconservation on farmland. However, there islittle evidence to test whether farmers need toown their land to conserve it, or if long-termleases are adequate. One way to infer whetheror not different land tenure arrangementspromote long-term management is throughanalyzing the types of crops planted on fieldswith different land tenure arrangements.Perennials, forage legumes, grasslands, andgrain are all important parts of sustainablecrop rotation in southwest British Columbia butprovide little cash return in the year they areplanted. Annual crops (...)
    Direct download (6 more)  
     
    Export citation  
     
    Bookmark   3 citations  
  26.  90
    Institutional support and in situ conservation in Mexico: biases against small-scale maize farmers in post-NAFTA agricultural policy. [REVIEW]Alder Keleman - 2010 - Agriculture and Human Values 27 (1):13-28.
    One of the major adjustments brought on by the North American Free Trade Agreement (NAFTA) was a change in the relationship between Mexican agricultural support institutions and the small-scale agricultural sector. Post-NAFTA restructuring programs sought to correct previous inefficiencies in this sector, but they have also had the effect of marginalizing the producers who steward and manage the country’s reserve of maize (Zea mays) genetic diversity. Framed by research suggesting that certain maize varieties in a rain-fed farming region in southern (...)
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark   2 citations  
  27.  50
    Politics and Governance of Sustainability – On Climate, Energy, Agriculture and Conservation Policy Instruments with a New Focus.Felix Ekardt - 2020 - In Sustainability: Transformation, Governance, Ethics, Law. Cham: Springer Verlag. pp. 225-296.
    On the basis of the normative theory of sustainability just laid out, effective implementation measures can be identified. In a first step, a number of promising starting points can be identified for individual and entrepreneurial action as well as for educational measures. Education, voluntary corporate social responsibility (CSR) and consumer engagement can play a role, but they cannot eliminate the need to contain capitalist economic activity and daily life through effective policy instruments, especially with regard to sustainability. Knowledge and intrinsic (...)
    No categories
    Direct download  
     
    Export citation  
     
    Bookmark  
  28.  43
    Politics and Governance of Sustainability—On Climate, Energy, Agriculture and Conservation Policy Instruments with a New Focus.Felix Ekardt - 2024 - In Sustainability: Transformation, Governance, Ethics, Law. Cham: Springer Verlag. pp. 231-303.
    On the basis of the normative theory of sustainability just laid out, effective implementation measures can be identified. In a first step, a number of promising starting points can be identified for individual and entrepreneurial action as well as for educational measures. Education, voluntary corporate social responsibility (CSR) and consumer engagement can play a role, but they cannot eliminate the need to contain capitalist economic activity and daily life through effective policy instruments, especially with regard to sustainability. Knowledge and intrinsic (...)
    No categories
    Direct download  
     
    Export citation  
     
    Bookmark  
  29.  80
    The politics of agricultural abundance.Don F. Hadwiger - 1986 - Agriculture and Human Values 3 (4):99-107.
    Agriculture should be viewed not as an industry but rather as a set of sectors organized around region, commodity, and institution. As such, agriculture adjusts well to a situation of “abundance” (excess supplies of major commodities).Although these sector interests are often referred to as “special interests,” they have effectively used public policy to generate agricultural development, and will continue to have a developmental impulse. Sector interests will, therefore, resist most proposals based on macrosystem perspectives which would reduce government (...)
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark   1 citation  
  30.  72
    Andrew Fenton Cooper. British Agricultural Policy, 1912–1936. A Study in Conservative Politics. Manchester and New York: Manchester University Press, 1989. Pp. vii + 240. ISBN 0-7190-2886-8. £29.95. [REVIEW]Paolo Palladino - 1990 - British Journal for the History of Science 23 (3):375-376.
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark  
  31.  73
    Engagement with conservation tillage shaped by “good farmer” identity.Avery Lavoie & Chloe B. Wardropper - 2021 - Agriculture and Human Values 38 (4):975-985.
    The “good farmer” literature, grounded in Bourdieu’s concepts of field, habitus, and capital, has provided researchers with a socio-cultural approach to understanding conservation adoption behavior. The good farmer literature suggests that conservation practices may not be widely accepted because they do not allow farmers to demonstrate symbols of good farming. This lens has not been applied to the adoption of conservation tillage, a practice increasingly used to improve conservation outcomes, farming efficiency and crop productivity. Drawing from (...)
    Direct download (4 more)  
     
    Export citation  
     
    Bookmark   6 citations  
  32.  40
    Exploring mental systems within regenerative agriculture: systems thinking and rotational grazing adoption among Canadian livestock producers.Brooke McWherter & Kate Sherren - 2025 - Agriculture and Human Values 42 (1):213-226.
    Regenerative agriculture is an approach that places soil conservation at the center of its practices. As part of this approach, regenerative agriculture seeks to address concerns related to environmental and socio-economic dimensions of food production through the promotion of a range of best management practices. While regenerative agriculture has received support at various levels in many countries, including Canada, adoption remains low. Systems thinking strength has been recognized as facilitating farmer adoption of several regenerative agricultural practices (...)
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   4 citations  
  33.  38
    Conservation.Daniel Imhoff & Christina Badaracoo - 2019 - In Daniel Imhoff & Christina Badaracoo, The Farm Bill: A Citizen’s Guide. Washington, DC: Island Press/Center for Resource Economics. pp. 159-173.
    Federal farm programs are designed to support the growth of production agriculture as well as help conserve biodiversity on the landscape. When out of balance, however, these two functions can work at cross-purposes. As commodity prices have continued to decrease since years of record harvests caused them to crash in 2013, one might think that interest in idling land for conservation purposes would make a comeback.
    No categories
    Direct download  
     
    Export citation  
     
    Bookmark   36 citations  
  34.  85
    Narrating agricultural resilience after Hurricane María: how smallholder farmers in Puerto Rico leverage self-sufficiency and collaborative agency in a climate-vulnerable food system.Abrania Marrero, Andrea Lόpez-Cepero, Ramón Borges-Méndez & Josiemer Mattei - 2022 - Agriculture and Human Values 39 (2):555-571.
    Climate change is a threat to food system stability, with small islands particularly vulnerable to extreme weather events. In Puerto Rico, a diminished agricultural sector and resulting food import dependence have been implicated in reduced diet quality, rural impoverishment, and periodic food insecurity during natural disasters. In contrast, smallholder farmers in Puerto Rico serve as cultural emblems of self-sufficient food production, providing fresh foods to local communities in an informal economy and leveraging traditional knowledge systems to manage varying ecological and (...)
    Direct download (4 more)  
     
    Export citation  
     
    Bookmark   2 citations  
  35.  74
    Facing food insecurity in Africa: Why, after 30 years of work in organic agriculture, I am promoting the use of synthetic fertilizers and herbicides in small-scale staple crop production.Don Lotter - 2015 - Agriculture and Human Values 32 (1):111-118.
    Food insecurity and the loss of soil nutrients and productive capacity in Africa are serious problems in light of the rapidly growing African population. In semi-arid central Tanzania currently practiced traditional crop production systems are no longer adaptive. Organic crop production methods alone, while having the capacity to enable food security, are not feasible for these small-scale farmers because of the extra land, skill, resources, and 5–7 years needed to benefit from them—particularly for maize. Maize, grown by 94 % of (...)
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark  
  36. Socio-Ecological and Religious Perspective of Agrobiodiversity Conservation: Issues, Concern and Priority for Sustainable Agriculture, Central Himalaya. [REVIEW]Vikram S. Negi & R. K. Maikhuri - 2013 - Journal of Agricultural and Environmental Ethics 26 (2):491-512.
    A large section of the population (70%) of Uttarakhand largely depends upon agricultural based activities for their livelihood. Rural community of the mountains has developed several indigenous and traditional methods of farming to conserve the crop diversity and rejoice agrodiversity with religious and cultural vehemence. Traditional food items are prepared during occasion, festivals, weddings, and other religious rituals from diversified agrodiversity are a mean to maintain agrodiversity in the agriculture system. Agrodiversity is an insurance against disease and extreme climatic (...)
    Direct download (6 more)  
     
    Export citation  
     
    Bookmark   1 citation  
  37. Volume 5: Science and Technology Libraries, including Agriculture, Computer Science, Energy, Environment/conservation, and Food Sciences Libraries. - unknown
    No categories
     
    Export citation  
     
    Bookmark  
  38.  70
    Conservation Biologists and the Representation of At-Risk Species: Navigating Ethical Tensions in an Evolving Discipline.Diana Stuart & Jessica Bell Rizzolo - 2019 - Journal of Agricultural and Environmental Ethics 32 (2):219-238.
    Conservation biology is a discipline with the explicit goal of protecting species from extinction. We examine how conservation biologists represent at-risk species, how they navigate values and ethical tensions in the discipline, and how they might be more effective in reaching conservation goals. While these topics are discussed in the literature, we offer a unique empirical examination of how individuals perceive and perform conservation work. We conducted 29 interviews with conservation biologists and found that most (...)
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   2 citations  
  39.  73
    Agriculture and chemistry in Britain around 1800.David Knight - 1976 - Annals of Science 33 (2):187-196.
    This paper is concerned with the application of science to a practical activity. The story begins in the late eighteenth century, a period of agricultural innovation, with various authors urging that definite chemical knowledge should replace rule of thumb in the application of fertilisers. In the work of Archibald Cochrane, ninth Earl of Dundonald, we find this exhortation beginning to give way to descriptions of actual chemical experiments, and interpretations of equilibria in the soil. But it is only with Davy's (...)
    No categories
    Direct download (4 more)  
     
    Export citation  
     
    Bookmark   1 citation  
  40.  79
    Agriculture development and food security policy in eritrea - an analysis.Ravinder Rena - unknown
    The main economic activity of the people of Eritrea is agriculture: crop production and livestock herding. Agriculture mainly comprises mixed farming and some commercial concessions. Most agriculture is rain-fed. The main rain-fed crops are sorghum, millet and sesame, and the main irrigated crops are all horticultural crops like bananas, onions and tomatoes and cotton. The major livestock production constraints are disease, water and feed shortages and agricultural expansion especially in the river frontages. The agricultural sector employs eighty (...)
    Direct download  
     
    Export citation  
     
    Bookmark  
  41. (1 other version)Agricultural technology, wealth, and responsibility.Gene Wunderlich - 1990 - Journal of Agricultural and Environmental Ethics 3 (1):21-35.
    Responsibility as a dual to human rights is presented as a moral alternative to extended, complex systems of animal and ecological rights. This simple idea of responsibility is then applied to four levels of agricultural technology: animal (nature) rights, conservation, organization of agriculture, and people versus planet relationships. The stewardship argument is freed from at least some of the complications of animal rights and ecology, but leaves responsibility with humans to do the right thing.
    Direct download (4 more)  
     
    Export citation  
     
    Bookmark  
  42.  92
    Root crops diversity and agricultural resilience: a case study of traditional agrosystems in Vanuatu.Julie Sardos, Sara Muller, Marie-France Duval, Jean-Louis Noyer & Vincent Lebot - 2016 - Agriculture and Human Values 33 (3):721-736.
    In Vanuatu, small-scale farmers’ subsistence still largely relies on the sustainable use and maintenance of a wide-ranging biodiversity out of which root and tuber crops provide the bulk of daily subsistence. In neighboring countries, foreign influence since the first European contacts, further associated changes and the introduction of new crop species have induced a loss of cultivated diversity. This paper presents a baseline study of the diversity of root and tuber crops in ten communities throughout Vanuatu. In a context where (...)
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark  
  43.  41
    Impact of Agricultural Policies on Farmers’ Livelihoods in India: A State-wise Analysis.Priya Modi & Manisha - 2025 - In Harshita Sharma, Deepali Singh, D. V. S. Bhagavanulu, Bashir Saad Ibrahim & Garima Chauhan, Proceedings of the Innovative Multidisciplinary Approaches to Global Challenges: Sustainability, Equity, and Ethics in an Interconnected World (IMASEE 2025). Paris: Atlantis Press SARL. pp. 376-404.
    This study examines the varied impacts of agricultural policies on farmers’ livelihoods across Indian states, categorized by income levels. Using data from the NSSO 77th Round Survey, Agricultural Census 2020-21, and state agricultural reports, the research employs a comprehensive analytical framework to assess policy effectiveness. The findings highlight significant interstate disparities in agricultural performance and policy implementation. High-income states (Punjab, Haryana, and Gujarat) benefit from strong infrastructure and effective policy utilization (95%), leading to higher economic outcomes (mean annual farm income: (...)
    No categories
    Direct download  
     
    Export citation  
     
    Bookmark  
  44. Environmentally Virtuous Agriculture: How and When External Goods and Humility Ethically Constrain (or Favour) Technology Use.Matthew J. Barker & Alana Lettner - 2017 - Journal of Agricultural and Environmental Ethics 30 (2):287-309.
    This paper concerns virtue-based ethical principles that bear upon agricultural uses of technologies, such as GM crops and CRISPR crops. It does three things. First, it argues for a new type of virtue ethics approach to such cases. Typical virtue ethics principles are vague and unspecific. These are sometimes useful, but we show how to supplement them with more specific virtue ethics principles that are useful to people working in specific applied domains, where morally relevant domain-specific conditions recur. We do (...)
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   2 citations  
  45. Landcare, stewardship and sustainable agriculture in Australia.A. Curtis - 1998 - Environmental Values 7 (1):59-78.
    There are over 2,500 Landcare groups with 65,000 members operating across Australia. With considerable evidence of program impact, Landcare is an important example of state sponsored community participation in natural resource management. However, the authors suggest excessive emphasis has been placed upon attitudinal change – the development of landholder stewardship, as the lever for effecting major changes in land management. Analysis of data from a landholder survey failed to establish predicted stewardship differences between Landcare and nonLandcare respondents or between those (...)
    Direct download (9 more)  
     
    Export citation  
     
    Bookmark   1 citation  
  46.  60
    Rethinking the role of U. S. development assistance in third world agriculture.Miguel A. Altieri - 1989 - Agriculture and Human Values 6 (3):85-91.
    International agricultural development as practiced by U. S. sponsored research groups in developing countries has emphasized technical questions of production, ignoring more fundamental social and economic issues that underline rural poverty and hunger. Rethinking the role of U. S. development assistance will require transcending the view that the only way to impact agriculture in the Third World is by increasing the intensity of land use in high potential agricultural areas. The challenge is to find ways of how to further (...)
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark  
  47. Climate Induced Migration: A Pragmatic Strategy for Wildlife Conservation on Farmland.Samantha Noll - 2017 - Pragmatism Today 2 (8):143-159.
    This paper turns to pragmatism for strategies to assist with the timely implementation of conservation efforts, as it provides tools to unfreeze policy decision making so that stakeholders, from farmers to wildlife organizations, can readily address impacts associated with climate induced non-human migration. The first section of this essay introduces readers to the topic of climate induced migration and provides an overview of how agriculture could either inhibit or help facilitate migrating species. The second section then applies Thompson’s (...)
    Direct download  
     
    Export citation  
     
    Bookmark   2 citations  
  48.  13
    Carbon Footprint of Major Crops in Indian Agriculture: Trends and Regional Disparities.Pooja Mehra, Sunayana Mittal, Gurinderjit Kaurr & Gurbax Singh - 2025 - In Ramji Nagariya, Pankaj Dhaundiyal, Kaliyan Mathiyazhagan & Vinaytosh Mishra, Proceedings of the International Conference on Sustainable Business Practices and Innovative Models (ICSBPIM-2025). Dordrecht: Atlantis Press International BV. pp. 1115-1126.
    Agriculture plays a critical role in India’s economy and food security, but its increasing reliance on high-carbon inputs has raised concerns about sustainability. This study evaluates the carbon output from major crops across different Indian states, identifying regional variations in carbon sequestration potential and assessing long-term trends in carbon efficiency. By analyzing data on crop productivity, soil carbon storage, and emission factors, the study aims to provide insights into state-wise contributions to total agricultural carbon output. The findings highlight significant (...)
    No categories
    Direct download  
     
    Export citation  
     
    Bookmark  
  49.  95
    Daniel Imhoff and Jo Ann Baumgartner (eds.): Farming and the Fate of Wild Nature: Essays in Conservation-Based Agriculture[REVIEW]Jeff Jordan & Gwen Roland - 2009 - Agriculture and Human Values 26 (1-2):145-146.
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark  
  50.  67
    Exploring mental systems within regenerative agriculture: systems thinking and rotational grazing adoption among Canadian livestock producers: Exploring mental systems within regenerative agriculture: systems thinking and rotational grazing adoption among Canadian livestock producers.Brooke McWherter & Kate Sherren - 2024 - Agriculture and Human Values 42 (1):213-226.
    Regenerative agriculture is an approach that places soil conservation at the center of its practices. As part of this approach, regenerative agriculture seeks to address concerns related to environmental and socio-economic dimensions of food production through the promotion of a range of best management practices. While regenerative agriculture has received support at various levels in many countries, including Canada, adoption remains low. Systems thinking strength has been recognized as facilitating farmer adoption of several regenerative agricultural practices (...)
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark   2 citations  
1 — 50 / 295