The Witchery

And what does one do when one has a couple of bananas rapidly turning brown? One makes banana bread.... or in this case, banana cake.


Chocolate Chip Banana Bundt Cake

1/2 c. butter
1 1/2 c. sugar
2 eggs
3 large ripe bananas
1 c. chocolate chips
1 c. chopped walnuts
2 c. flour
1 tsp. baking soda
1 tsp. baking powder
1/2 c. milk
1 tsp. vanilla

In a stand mixer, cream butter and sugar together. Add eggs and beat until lighter in color. Set aside.

Next, sift together flour, baking soda and baking powder and add nuts, set this aside also.

Cream together milk, mashed banana, and vanilla. Add chocolate chips and stir in.

Add creamed banana mix alternately with flour mix to your first mixture of butter, sugar and eggs. Scrape into greased, floured bundt pan. Bake 50 to 60 minutes at 350°F.

Cool 10 minutes. Remove from pan.

I glazed it with powdered sugar, dutch cocoa, and milk mixed together then drizzled over the top