HELLO LOVERS OF HOT SAUCES AND OTHER SPICY COMESTIBLES!
My name is Matthew M. K. Hopewell, the Mad Cowboy of Worcester MA, and I am new to your community. I notice no one has posted in the last couple of weeks... Hope you folks are still out there and reading.
Anyhoo, I'm off soon to hang out with the King of Condiments himself at Dr. Gonzo's Uncommon Condiments World Headquaters, aka Dr. Gonzo's All-Natural Mega-Spicy Comestible Emporium! He's opening tonight, located at 122 Main St in Worcester, MA.
If you don't live in Massachusetts, FEAR NOT! For the "Good Doctor" does most of his sales online. Go to his website at http://www.drgonzos.com to peruse his fine products, or drop him a line at sales@drgonzos.com. Tell him the Cowboy sent ya!!!!
Best wishes to all of you in '09! Do your taste buds a favor with the flavor of Dr. Gonzo's mashes, mustards, sauces and other fine comestible products!!!!!!!!!!!!
I can eat pretty spicy stuff; enough to get a nice endorphin rush, even, but sometimes when I do, I get *hiccups*. Has anyone else had this happen? It hppens to my father, too, and I'm wondering if this is common, or just a familial oddity.
So I've been looking to try and find some of my favorite hot sauce, and it seems that there is no info on the company anymore and I can't even find a website for them, or for the hot sauce I am looking for. If anyone here has any ideas, please help!
The hot sauce is "Oso Hot!" and it's made by "The Brown Adobe".
I don't know if this is the best community to ask a question about the "spiciness" or how much people can handle.
First of all, I cannot handle spicy food. But many time I like to eat food that is spicy (my tongue burn frequently) from the spiciness.
I was wondering.. Have anyone here CANNOT stand the spicy food or sauces but have managed to elevate the tolerate levels to high where you can eat any kind of spicy food without get the smoke out of your ears (figuratively)?
Because Im hoping to find things that can help me to increase my toleration for the spicy food. I have been craving spicy food but at same time Im afraid Im going to explode.
It worked on lab mice, but the equivalent dosage for a grown man would be eight habaneros, three times a week. Still, it's nice to see hot sauce shown to be good for something beyond spicing up food and playing practical jokes.
Hi, I am Shayne and I would like for you to try my homemade Salsa.
My father has been making this secret recipe for 25 years and now is available for you to share with your family and friends. I am sure that you will love the great taste on all your favorite foods.
Slowly cooked tomatoes, onions and either jalapeno, or habanero peppers with the secret full flavor of our family recipe.