Karl Meyer: Although you post infrequently, Lou, you write very well. Your Untappd posts are a pleasure to read.
Lou is drinking a Hydra Chill by Transcend Beer Crafters
Nose is strawberry, chocolate, Peanut butter & figs. Taste at first tastes just like pb&j. Then it tastes like a chocolate raspberry sundae. It has a thicc mouthfeel. This brewery does some killer sours.
Earned the Cheers to Independent U.S. Craft Breweries (Level 46) badge!
Lou is drinking a TDH Broccoli by Other Half Brewing Co.
Nose is melon, pineapple, orange, stone fruits & mango. Taste is white wine, passionfruit, pineapple & a dank resinous piny finish which I love. Soft medium bodied mouthfeel really really good.
Earned the New York Craft Beer Day badge!
Earned the Haze for Days (Level 30) badge!
Karl Meyer: Although you post infrequently, Lou, you write very well. Your Untappd posts are a pleasure to read.
Lou is drinking a Passionfruit Mango Tango by Transcend Beer Crafters
The taste follows the nose on this one. Both mango, passionfruit, tangerine, milk sugar & that orange drink Tang. Haven’t had it since I was a kid, but remember what it tastes like lol. Thicc mouthfeel. Really tasty.
Earned the Recappd – January 13, 2026 badge!
Earned the Middle of the Road (Level 45) badge!
Nate Weir: Hey don't short sell Tang, that's what the astronauts drink!
Lou is drinking a Silent Night by Transcend Beer Crafters
Cranberry, lychee, white grape & milk sugar. It’s very sweet but it’s delicious. I get pb&j on the finish. Thicc mouthfeel like all their fruity sours. Excellent. Luckily their taproom is just a 15 minute drive for me. 🍻
Earned the Recappd – January 9, 2026 badge!
Earned the Photogenic Brew (Level 72) badge!
Earned the Fruits of Your Labor (Level 6) badge!
Earned the Land of the Free (Level 60) badge!
This looked just like orange juice in the glass. Left a great lacing. Huge fresh tropical citrus aroma. Vibrant stone fruits & pineapple on the taste. Some subtle dank hops too which I love. Very creamy mouthfeel. Almost chewy. One of the best OH I’ve had