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Venetian Hour VIII by Hill Farmstead Brewery

Matt Hersh is drinking a Venetian Hour VIII by Hill Farmstead Brewery

Taster Taster

Nose is coconut macaroon. Tons of toasted coconut ahead of milk chocolate, vanilla, caramel drizzle. Palate is booze dunked coconut prominently. Like so much coconut. Sweet chocolate and caramel behind that. The coconut offsets the sugar. 2oz is good.

Check-in Photo

Rhetorica by Hill Farmstead Brewery

Matt Hersh is drinking a Rhetorica by Hill Farmstead Brewery at Hardwick BBQ - Caja Pub

Cocoa and espresso, light smoke, just the right body. Even paired with the most mediocre BBQ I’ve had in a while, this is still 🔥🔥🔥

Can Can

Check-in Photo

15th Anniversary Edward: Double Dry-Hopped by Hill Farmstead Brewery

Matt Hersh is drinking a 15th Anniversary Edward: Double Dry-Hopped by Hill Farmstead Brewery at Hill Farmstead Brewery

After all the saison today, this is explosive. Orange marmalade, potpourri and florals, a nice level of stinky dankness, toast and bready malts. Properly bitter. Flowers for days.

Draft Draft

Check-in Photo

The Venetian Hour III by Hill Farmstead Brewery

Matt Hersh is drinking The Venetian Hour III by Hill Farmstead Brewery at Hill Farmstead Brewery

Taster Taster

Nose is coconut macaroon. Tons of toasted coconut ahead of milk chocolate, vanilla, caramel drizzle. Palate is booze dunked coconut prominently. Like so much coconut. Sweet chocolate and caramel behind that. The coconut offsets the sugar. 2oz is good.

Check-in Photo

Birth of Tragedy: Akmel Nuri by Hill Farmstead Brewery

Matt Hersh is drinking a Birth of Tragedy: Akmel Nuri by Hill Farmstead Brewery at Hill Farmstead Brewery

Bottle Bottle

Nose prominently features cinnamon and coffee up front, 80% cacao, spiritus bourbon vanilla and charred oak, dark cherry. Palate is booze dunked coffee beans and dark chocolate, smoky threads, cinnamon in moderation. Warm and pleasant ABV. Bitter close.

Check-in Photo