Beer List
IPA - Imperial / Double New England / Hazy
New England style double IPA made with wheat, oat flakes, Mosaic hops and a touch of El Dorado hops.
IPA - New England / Hazy
The first of its kind in Utah and winner of the Utah Beer Blog Best Beer in Utah Award in 2017. This "New England-style" IPA is designed to have every… Read More
Blonde / Golden Ale - Other
Easy drinking golden with a light toasted bread flavor and low hoppiness.
Stout - Imperial / Double Coffee
Imperial Oatmeal Coffee Stout with local Millcreek Coffee Roasters coffee and Arriba Nacional cocoa powder from MillCacao Roasters.
Red Ale - American Amber / Red
This beer pays tribute to Utah’s beautiful amber landscapes. A perfect balance of caramel malt and mild hop flavors.
IPA - Triple New England / Hazy
A triple New England IPA made with Motueka hops from New Zealand. Creamy, fruity and hoppy.
Belgian Quadrupel
Aged in bourbon barrels. Predominant malty caramel and toffee with dried plum and date flavors. Hint of banana. Light nutmeg, vanilla and oak.
IPA - American
Smooth and refreshing with notes of orange peel and pine, like a hike in the Uintas. The traditional IPA hops you know and love - Simcoe, Amarillo and… Read More




