Title: Photo Album Damage

Pairing: Asami/Akihito

Fandom: Finder Series

Warnings: none

Summary: What happens when your mother shows your lover you family photo album. (I have a serious case of writers block so I am note sure how good this is)

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Title: The note part 3
Pairing: AsamixAkihito
Rating:NC-17
warnings: Slight bondage and evil use of a wodden spoon
A/M: Sorry this took so long but I started college and that took up a load of my time. Then I had computer problems so I was not able to update. Anyhoo I got myself a Beta and I want to thank Duchessofwonders for doing it.

 

 

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Title: The note Part 2
Pairing: AsamiXAkihito
Rating: NC-17
warnings: Airplane sex
Summary: What happens when Akihito leaves his through feelings and goodbye to Asami in a note
Disclaimer: All reconisable viewfinder characters belong to Yamane Ayano

 

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Note: Fisrt attempt at doing a sex scene so I know its not that great. But I will work on it.

Title: The note
Pairing: AsamixAkihito
Rating: Pg 13 for light language and minamil violence
Disclaimer: All viewfinder character belong to Yamane Ayano
Note: This is a continuation of the drabble I wrote the note. I'm to tired to read over i so there may be some mistakes.
Summary: Akihito admits his feelings for asami in a note before leaving.

 

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A/N So I spent ages trying out different styles of wrighting this and this is what I came up with so please let me know what you think.

10,000 yen is about 65 euro and about 93 dollars

 

Title: The note (drabble)
Pairing: asamixAkihito
Rating: Safe
Disclaimer: Not mine. Though I wish they were.
Note: This is my first time posting any sort of fanfiction so I decided to start with a 100 word drabble. Please tell me what you think.


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Ingredients

1. 3 medium tomatoes
2. 1 tablespoon olive oil
3. 1 red pepper
4. 1 small onion
5. 2 cloves garlic
6. 300ml vegetable stock
7. 1 teaspoon sugar  (very important)
8. 1 teaspoon chooped, fresh herbs (basil, parsley, thyme rosemary)
9. thin of chopped tamatoes


Method
Preheat oven to 200C/ Fan 190C/ Gas mark 6
1. Wash, halve and deseed pepper, cut into quaters and place on a baking tin. Peel Garlic, add to.
2. Cut tomatoes in quaters, add to pepper, dry roast in hot oven, turning occasionally untill begining to brown. This should take 15-20 minutes.
3. Dice onion, saute in olive oil untill just pale golden. Add the roast vegetables, sugar, chopped tamatoes and stock , half the fresh herbs salt and pepper. Bring to the boil and simmer for 15 minutes.
4. Blend to a smooth puree. Pass thrugh a sieve to remove the skins and seeds.
5. If the soup is to thick and a litle water and bring back to the boil in the rinsed saucepan. Stir in the fresh herbs or sprinkle on top with some cream.
6. Serve

Note: if you just want to make tamatoe soup you follow the same steps only sautee the vegetables instead of roasting and do not and the pepper.