(Q113503451)

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Actions on sustainable food production and consumption for the post-2020 global biodiversity framework

scientific article published in March 2021

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Actions on sustainable food production and consumption for the post-2020 global biodiversity framework (English)
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Joanna Miller Smallwood
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Jörn P W Scharlemann
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Joseph Alcamo
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Richard J Hazell
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Patricia Balvanera
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Charlotte Gresham
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Anthony E Alexander
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March 2021
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