Cookin
I’ve been really into cooking lately, particularly Lebanese food. Made a great shawarma and tzatziki from scratch a couple times, tonight I tried my hand at kefta with a roasted garlic and paprika sauce.
idk where this dude that I am today came from. I’m not having an existential crisis or anything, just somewhat perplexed at how I became this guy who enjoys mowing his lawn, snuggling his kids, and cooking meals from scratch.
Looking back five years ago now, I was coming back from a two week vacation — mid pandemic — to Buffalo to meet my then-friend of 20 years, now wife of four. Somewhere in there I resolved to get out of the rut i had dug for myself, but I’m not sure there was any clear plan or goal. I knew, in September, that I would quit my job that December and move out of my home country.
My wife and I never got together with the specific intention of children, they just happened. Our life just…happened, and we happened with it, wholly, holistically. She had initially wanted to move to Washington state to be closer to me, but her parents got sick, and I decided to come here.
It’s odd, thinking of the paths that lead to your personal heaven or hell, and how much agency you really have. You can, at any time, say “I’ve had enough of this,” and do something different. I spent a long period of my life denying that, denying my responsibility in my own circumstances and perspectives.
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