Mock chopped liver
I mentioned this recipe a bit ago - the original called for canned veggies - I don't use them...
Mock Chopped Liver
1/4 cup peanut oil
4 large onions, diced
2 cups cooked string beans, well-done
1/2 cup cooked peas, well-done
4 hard-boiled eggs
1/2 cup walnuts
Salt and freshly ground pepper to taste
1. 1. In a deep-frying pan, heat the oil. Add the diced onions and sauté slowly for at least 1 hour or until the onions are caramelized.
2. Place the caramelized onions, string beans, peas, eggs, and walnuts in a food processor and process until slightly chunky. You want some texture in this dish. Place in a bowl in the refrigerator for several hours.
- I brought this right down to a puree and it tasted great!!!
Mock Chopped Liver
1/4 cup peanut oil
4 large onions, diced
2 cups cooked string beans, well-done
1/2 cup cooked peas, well-done
4 hard-boiled eggs
1/2 cup walnuts
Salt and freshly ground pepper to taste
1. 1. In a deep-frying pan, heat the oil. Add the diced onions and sauté slowly for at least 1 hour or until the onions are caramelized.
2. Place the caramelized onions, string beans, peas, eggs, and walnuts in a food processor and process until slightly chunky. You want some texture in this dish. Place in a bowl in the refrigerator for several hours.
- I brought this right down to a puree and it tasted great!!!