V.P.

Cobuzzi will report directly to v.p. of sales and merchandising Joe Kelley.

"We bought Novacel in Mexico four years ago and now produce film in three plants in Mexico, mostly servicing the Mexican market," says Michael Curia, v.p. and general manager of Alcan Food and Specialties, Chicago.

Stefan Rinderknecht, Getrag's v.p. of Research and Development, vehicles built with this powertrain architecture are ripe For the addition of an electronic limited-slip differential that shifts torque side-to-side or front-to-back in order to improve traction and handling.

Neil Golub, while Kelley will report to Jerel Golub and Almeda will report to v.p. of floral and lifestyle merchandising Jon Strom.

And with the older PLC-controlled approach, "if you had 900 two-wire pressure transmitters, that's 1800 wire terminations to hook up," notes Dynisco v.p. of product marketing Douglas Joy.

He will report to Carl Barnhill, senior v.p. sales.

A 21-year Giant Food veteran, Daubert most recently was v.p. of general merchandise, health & beauty care, and fuel.

Elected to serve on the board of directors were the following: Scott Burgess, v.p. sales for Hoffman Beverage Co.

James Abbiati, v.p. business development, Milacron Plastics Technologies, Cincinnati

Waterbury, CT 06708 Phone: (203) 753-5147 Fax: (203) 755-5791 Contact: Stephen DePaolo, V.P., operations Technical service: Full ACIL test facility; custom R&D contracting; specializing in recycled polymer applications research (tires, etc.)

Dwayne Goodwin, who was most recently v.p. of operations support, has been named regional v.p.

of Design & Construction; Christopher Albanese, executive v.p., Albanese Organization, Inc.; David Kaplan, AIA, senior principal, Fox & Fowle Architects; Michael Dearie, senior project manager, Bovis Lend Lease and Elizabeth Heider, AIA, v.p., Skanska USA Building, Inc.

"Nothing like it exists in the marketplace," says Rick Fontenot, Equistar's v.p. of R&D.

Clark, V.P., Marketing/Sales 4485 Allen Road Stow, OH 44224 Phone: (330) 929-6800 Fax: (330) 929-7254