Red Flame Steak & Grill | Magnolia, Katy and The Woodlands Steakhouse
Celebrate Father's Day At Red Flame
Join us on Sunday, June 16th, for a memorable Father’s Day celebration!
magnolia
Located in FM 1488 between Honea Egypt & Tamina
katy
Located on the feeder road on SH99 before Morton
Discover Us!
Red Flame Steak and Grill was created to bring an upscale dining experience to Magnolia and the Katy area.We combine a passion for great food with modern French and American techniques.
Our chefs select the finest USDA Prime cuts of beef and combine them with other top-quality ingredients. We bring a variety of techniques to bear, including sous vide, open-flame cooking over charcoal, and hardwood smoking to create the most flavorful, delicious dishes you can find.
our food
Delight Experiences
3 Course – $25 per person
Soup of the Day
Cup of our current daily homemade
soup
House Salad
With your choice of one of our homemade dressings.
Dressings: Ranch/Honey Mustard/Thousand
Island/Blue Cheese/Balsamic Vinaigrette/
Italian/White Wine Citrus Vinaigrette
Lobster Bisque
Cup of our cream and lobster stock base with chunks of lobster tail and
spices
Chorizo Argentino
Argentinian pork sausage served with toasted bread and chimichurri sauce
Gambas al ajillo
Three-seared shrimp in an olive oil filled skillet with savory garlic & red chili sauce
Korean Grill Wings
Three grilled and stirred in a spicy Korean bbq sauce
Ponzu Tuna
Lightly seared Sashimi Tuna served with Ponzu
dressing. Topped with cucumber, avocado and serranos
(Raw Fish)
Ribeye Tacos
2 Savory tacos made with ribeye meat, radish, serrano, onion, and tomato in corn tortillas. Served with a molcajete salsa and refried beans topped with queso fresco on the side.
Spicy Chicken AlFredo
Creamy alfredo with bacon bits,
mushrooms, red onion, garlic,
parmesan, mixed cheese, and tomato
Surf & Turf + $4.95
6oz. New York Strip the American’s most popular steak, lean and tender served with one side and 3 grilled shrimp
Mahi Mahi Baja Fish Tacos
2 corn tacos filled with grilled mahi mahi, pineapple, pico de gallo, and topped with chipotle sauce. Served with refried beans
topped with queso fresco on the side.
Steakhouse Burger
8oz. ground Wagyu beef patty grilled and topped with Swiss cheese, sauteed mushroom
and onion, lettuce, tomato, and mayo.
Sides
Green Beans / Plain Baked Potato / Creamed of Corn / Grilled Vegetables / Grilled Zucchini / Hand-Cut Fries / Mashed Potatoes /
Sauteed Mushrooms / House Salad
Premium Sides
Asparagus (+2.95) / Loaded Baked Potato (+4.95) / Loaded Mashed Potatoes (+4.95) / Bacon-Wrapped Asparagus (+3.95) /
Cup of Soup (+5.95) / Side of Wedge Salad (+1.75) / Side of Caesar Salad (+1.75) / Side of Strawberry Mozzarella Salad (+2.75)
Soup of the Day $6.95
Bowl $9.95
Soup & Salad Combo $13.95
Soup of the day with House Salad, Caesar or Wedge Salad +$1.75, Strawberry Mozzarella +$3.75
Strawberry Mozzarella Salad $9.95
A blend of greens,fresh
mozzarella, strawberries, and
house-made white wine citrus
vinaigrette
House Salad $5.95
With your choice of one of our house-made dressings
Caesar Salad $7.95
Hearts of romaine, house-made Parmesan Caesar dressing.Add chicken +$5, Add shrimp +$9.95, Add Filet medallions +$14.95, add Scottish Salmon +$15.95
Wedge Salad $7.95
A wedge of iceberg, bacon, blue cheese, red onion, tomato with house-made blue cheese dressing.
Picanha Steak $16.95
8 oz, of flavorful and lean sirloin cut, perfect for grilling, served with a house salad and one side.
Sirloin Steak $16.95
6 oz, one of the most flavorful cuts of beef, served with a house salad and one side.
Filet Medallions $15.95
6 oz, the most tender steaks, served with a house salad and one side. Add additional medallion $3.95
Ribeye Tacos $15.95
2 Savory Tacos with our Ribeye cut; topped with raddish and serrano shavings, onion & tomato. Served with a side
of molcajete salsa and refried beans
Spicy Chicken Alfredo $15.95
Creamy Alfredo with bacon bits, mushrooms, red onion, garlic, parmesan, mixed cheese, and tomato.
Korean Skewer $12.95
2 Tenderloin strips in a savory Korean demi glaze, served with two sides. Add another skewer $3.95
Sides
Green Beans/ Mashed Potatoes/ Cream of Corn / Plain Baked Potato/ Grilled Vegetables / Sautéed Mushrooms/ Grilled Zucchini / Hand-cut Fries /
Premium Sides
Loaded Baked Potato($4.95) / Asparagus($2.95) Loaded Mashed Potatoes($4.95) / Bacon-Wrapped Aparagus($3.95) / cup of Soup($5.95)
side Wedge($1.75) / side Caesar($1.75) / side Strawberry Mozzarella Salad($2.75)
Tenderloin Steak Wrap $13.95
arm flour tortilla with refried beans, house-made chipotle mayo, lettuce, tomato; served with hand-cut fries or house salad.
Fillet Cheesesteak $13.95
Delicious tenderloin meat mixed with peppers, onions and melted cheese. Served with hand-cut fries
Chimichurri Steak Burger $13.95
Bacon, cheddar, chimichurri sauce, served with hand-cut fries.
Steak Jalapeno Sandwich $13.95
Tenderloin steak on a hoagie bun; jalapeno, cheddar & cream cheese sauce, cilantro and red onion
Kentucky Bourbon BBQ Burger $13.95
Swiss cheese, mushrooms, fried onions, Kentucky bourbon BBQ sauce, mayo, lettuce, tomato, onion, served with hand-cut fries.
Build Your Own Steak Burger $14.95
Customize your burger with a variety of fresh ingredients: Avocado / Bacon / Fried Onion Strips / Fresh Jalapenos / Chimichurri / Fried Egg / Mushrooms / KY Bourbon BBQ / Cheeses: Cheddar, swiss, Cream, Blue
Red Flame Stuffed Jalapenos $9.95
Mozzarella, cheddar, and tuna in bacon-wrapped fresh jalapenos
New Orleans Style Crab Cake $24.95
6oz, Crab cake topped with a creamy crawfish sauce with crawfish tails and U10 scallops toppings
Korean Grill Wings $11.95
Grilled and stirred in a spicy Korean BBQ sauce.
Oyster Nachos $16.95
Deep-fried Gulf oyster served with tortilla chips, queso fresco, pico de gallo and creamy chipotle mayonnaise
Ponzu Tuna $17.95
Lightly seared Sashimi Tuna served with Ponzu dressing.
Topped with cucumber, avocado and serranos.(Raw Fish)
Korean Tenderloin Skewer $12.95
Two tenderloin strips in a savory Korean demi-glaze.
Ceviche a la Campechana $16.95
Octopus, shrimp, and whitefish with a blend of avocado, cilantro, jalapeno, onion, tomato and fresh citrus
Gambas al Ajillo $11.95
Seared prawns with a savory garlic & red chilli sauce.
Ribeye Tacos $23.95
Three savory tacos made with our Ribeye cut, radish & serrano shavings, onion, & tomato in a corn tortilla. Served iith a side of molcajete salsa and refried beans with queso fresco
Guacamole Chicharrones $15.95
Our house-made chunky guacamole, with 7 oz of ribeye chicharrones. Served with com chips or tortillas
Chorizo Argentino $9.95
Cucumber slices topped with citrus cooked shrimp and an avocado slice. The n drizzled with a spicy three pepper sauce
Soup of the Day Cup $8.95 Bowl $11.95
House Salad $7.95
With house-made white wine vinaigrette
Caesar Salad $8.95
Hearts of romaine, house-made Parmesan Caesar dressing.With Grilled Chicken $13.90 / With Grilled Shrimp $17.90
Strawberry Mozzarella Salad $10.95
A blend of green, fresh mozzarella, strawberries, house-made citrus vinaigrette
Wedge Salad $8.95
A wedge of iceberg, bacon, blue cheese, red onion, tomato with house-made blue cheese dressing.
Center Cut Filet Mignon $46.95
8 oz, of the most tender of steaks, lean, yet succulent with a fine buttery texture
Sirloin $27.95
8 oz of one of the most flavorful cuts of beef
Ribeye $43.95
Highly marbled and juicy with an intense flavor profile, 14 oz.
Picanha Steak $27.95
8 oz of a flavorful and lean sirloin cut, perfect for grilling
New York Strip $41.95
America’s most popular steak, lean and tender, 12 oz
Sides
Green Beans/ Mashed Potatoes/ Cream of Corn / Plain Baked Potato/ Grilled Vegetables / Sautéed Mushrooms/ Grilled Zucchini / Hand-cut Fries /
Premium Sides
Loaded Baked Potato ($3.95) / Asparagus ($2.95) / Loaded Mashed Potatoes ($3.95) /Bacon Wrapped Asparagus ($3.95) / Cup of Soup ($5.95) / Side Wedge(+$1.75) /Side Caesar (+$1.75) / Side Strawberry Mozzarella ($2.75)
Tomahawk for Two $149.95
This bone in-ribeye steak is highly marbled and juicy with intense flavor. Includes choices of soup or salad for two, two sides for each. 40 oz.
On Top
Grilled Shrimp $9.95
Or creamy garlic sauce
Smothered Mushrooms & Onions $5.95
Creamy Lump Crab Crawfish Sauce $9.95
Mix with tarragon butter
Scallops $14.95
Sides
Green Beans / Plain Baked Potato / Creamed of Corn / Grilled Vegetables / Grilled Zucchini / Hand-Cut Fries / Mashed Potatoes /
Sauteed Mushrooms / House Salad
Premium Sides
Asparagus (+2.95) / Loaded Baked Potato (+4.95) / Loaded Mashed Potatoes (+4.95) / Bacon-Wrapped Asparagus (+3.95) /
Cup of Soup (+5.95) / Side of Wedge Salad (+1.75) / Side of Caesar Salad (+1.75) / Side of Strawberry Mozzarella Salad (+2.75)
Build Your Own Steak Burger $18.95
Customize your burger with a variety of fresh ingredients: Avocado / Bacon / Fried Onion Strips / Fresh Jalapenos / Chimichurri / Fried Egg / Mushrooms / KY Bourbon BBQ / Cheeses: Cheddar, swiss, Cream, Blue
Chimichurri Steak Burger $18.95
Bacon, cheddar, chimichurri sauce, served with hand-cut fries.
Kentucky Bourbon BBQ Burger $18.95
Swiss cheese, mushrooms, fried onions, Kentucky bourbon BBQ sauce, mayo, lettuce, tomato, and onion, served with hand-cut fries.
Poblano Mahi Mahi $29.95
Our newest seafood entree served with Mahi Mahi over poblano risotto
Pasta del Mare $28.95
Scallops, shrimp, clams, mussels in a white wine seafood sauce
Honey Beer Salmon $29.95
Guinness Stout glace served with mashed potatoes
Chilean Sea Bass $43.95
Wild caught sea bass with avocado pesto, asparagus and filed greens.
Spicy Chicken Alfredo $19.95
Creamy Alfredo with bacon, mushrooms, shallots, tomato.
French Tarragon Chicken $20.95
Chicken breast over rice topped with a creamy tarragon sauce and side of grilled asparagus
Creamy Mushroom Pork Chop $22.95
Served over mashed potatoes, topped with creamy mushroom sauce and
asparagus
Chicken Strips $6.95
Sirloin Steak 6 oz $14.95
Chicken Alfredo $9.95
Cheeseburger $12.95
Chicken Quesadilla $7.95
Beef Quesadilla $9.95
Fillet Medallions $14.95
Sides
Green Beans / Plain Baked Potato / Creamed of Corn / Grilled Vegetables / Grilled Zucchini / Hand-Cut Fries / Mashed Potatoes /
Sauteed Mushrooms / House Salad
Premium Sides
Asparagus (+2.95) / Loaded Baked Potato (+4.95) / Loaded Mashed Potatoes (+4.95) / Bacon-Wrapped Asparagus (+3.95) /
Cup of Soup (+5.95) / Side of Wedge Salad (+1.75) / Side of Caesar Salad (+1.75) / Side of Strawberry Mozzarella Salad (+2.75)
3-6pm Tuesday – Friday, All day Sunday
$7
Whiskey Sour
Buffalo Trace Bourbon, Fresh Lime & Lemon Juice, Agave, & T1iple Sec
Runey’s Dirty Vodka Martini
Tito’s Vodka, No Vermouth, a Ton of Olive Juice Shaken to a Pulp, Served with More Olives
Montana’s Limonation
Red Flame’s Lemonade with a SNAP vodka twist contains Agave Nectar, & Lemon Juice add Luxardo cherry juice for $1
Ranch Water
Espolon Blanco, fresh lime juice, with club soda. (sub topo chico for +$4)
Mexican Martini +$1
Sauza Gold, Dry Vermouth, lime juice, lemon juice & agave
The Real Margarita +$2
Espolon Reposado, agave nectar, lime & lemon juice, Gran Gala (sub Cointreau or Grand Marnier for $1)
Cuba Libre
A classic cocktail made with Bacardi Silver and Coke, garnished with a lime wedge.
Vodka Soda
A light and crisp drink made with Tito’s Vodka and club soda. Served over ice with a lime wedge
Screwdriver
A simple and smooth cocktail made with Tito’s Vodka and orange juice. Served over ice with an orange wheel.
Jack & Coke
A bold and smooth mix of Jack Daniel’s Tennessee Whiskey and Coke.
Gin Cucumber
A fresh cocktail made with Tanqueray Gin, topped with tonic water. Served over ice in a balloon glass and garnished with a lemon wheel and cucumber slice.
Korean Grill Wings🌶️
Four Grilled and Stirred in Spicy Korean BBQ Sauce
Oyster Nachos🌶️
Three Fried oysters on tortilla chips with melted cheese, pico de gallo and queso fresco
Korean Tenderloin Skewer
One tenderloin Strip With a Savory Korean Demi Glaze.
Gambas al Ajillo
Four seared shrimp with a garlic & red chili sauce.
Red Flame Stuffed Jalapenos🌶️🌶️
Two bacon-wrapped fresh jalapenos stuffed with mozzarella, cheddar and tuna
Steak Jalapeno Sandwich Crostini🌶️🌶️
Two small slices of toasted bread with our tenderloin steak, jalapeno, cheddar, jalapeno cream cheese, cilantro & red onion
Filet Cheesesteak Sandwich Crostini
Two small slices of toasted bread with delicious tenderloin meat mixed with
peppers, onions and melted cheese
Vodka Cranberry
A vibrant mix of Tito’s vodka and cranberry juice, garnished with lime wedge.
J Dusi, Pinot Griogio CA
Skyleaf, Sauvignon Blanc New Zealand
HAHN, Chardonnay Central Coast, CA
J Dusi, Red Blend CA
Finca el Origen, Malbec AR
Cellier, CAB France
Bonterra, Merlot Napa CA
DRAFT BEER
Michaelob Ultra, Dos XX, Modelo Especial.
our team
Julio
Danny
Noppy
Joel