Pudding is a kind of food that can be either a dessert or a savory dish. The word pudding is believed to come from the French boudin, originally from the Latin botellus, meaning "small sausage", referring to encased meats used in medieval European puddings.
Usage See Special:Whatlinkshere/Etymology:Pudding for a list of articles using this term. This is an etymology page: a page detailing the origins of terminology used in the series in regards to real world culture and history.