Abstract
3-Nitropropionic acid (NPA) is a known toxic metabolite produced by many species ofAstragalus of the Leguminosae family. In 1992, Liu et al. reported that some species ofArthrinium were the etiological fungi of moldy sugarcane poisoning (MSP) occurring in China. The toxic metabolite NPA produced byArthrinium was the main causative agent. Ten percent (88/884) of the MSP patients died, and many were left with lifelong disabilities. In this study, an accurate, sensitive, and rapid method for quantifying NPA produced byArthrinium species in sugarcane juice was developed. The method includes extraction, thin-layer chromatography (TLC), and high-performance liquid chromatography (HPLC). Fourteen strains ofArthrinium obtained from the American Type Culture Collection (ATCC) were examined for NPA-producing ability. Eight strains (57.1%), including three ofA. sacchari, two ofA. phaeospermum, and one each ofA. terminalis, A. aureum, andA. sereaensis, were positive for NPA production. The highest level of NPA produced byA. sacchari ATCC 76981 was 1.7 mg/ml when cultured at 24°C for 2 weeks. The optimum temperature for the production of NPA toxin was 24°C. The optimum pH was around pH 5.0. NPA production was higher in stationary cultures than in those shaken at 120 rpm.
Similar content being viewed by others
Literature Cited
Been MH, McDiarmid RE, Majak W (1989) In-vitro biotransformation of 3-nitropropanol (miserotoxin aglycone) by horse liver alcohol dehydrogenase. Toxicol Lett 47: 165–172
Ellis MB (1971) Dematiaceous hyphomycetesArthrinium commonwealth. Mycological Institute, Kew, Surrey, England: 567–575
Gould DH, Wilson MP, Hamar DW (1985) Brain enzyme and clinical alterations induced in rats and mice by nitroaliphatic toxicants. Toxicol Lett 27:83–89
Hansen TJ (1984) Ames mutagenicity tests on purified 3-nitropropionic acid. Food Chem Toxicol 22:399–401
James LF (1983) Neurotoxins and other toxins fromAstragalus and related genera. In: Keeler RF, Tu AT (eds) Handbook of natural toxins, vol. 1. Plant and fungal toxins. New York and Basel: Marcel Dekker, Inc., pp 445–462
Liu X, Luo X, Hu W (1989)Arthrinium spp. and the etiology of deteriorated sugarcane poisoning. In: Natori S, Hashimoto K, Ueno Y (eds) Mycotoxins and phycotoxins '88. Amsterdam: Elsevier Science Publishers B.V., pp 109–118
Liu X, Luo X, Hu W (1992) Studies on the epidemiology and etiology of moldy sugarcane poisoning in China. Biomed Environ Sci 5:161–177
Majak W, Bose RJ (1974) Chromatographic methods for the isolation of miserotoxin and detection of aliphatic nitro compounds. Phytochem 13:1005–1010
Muir AD, Majak W (1984) Quantitative determination of 3-nitropropionic acid and 3-nitropropanol in plasma by HPLC. Toxicol Lett 20:133–136
Pass MA, Majak W, Muir AD, Yost GS (1984) Absorption of 3-nitropropanol and 3-nitropropionic acid from the digestive system of sheep. Toxicol Lett 23:1–7
Pass MA, Muir AD, Majak W, Yost GS (1985) Effect of alcohol and aldehyde dehydrogenase inhibitors on the toxicity of 3-nitropropanol in rats. Toxicol Appl Pharmacol 78:310–315
Shaw PD, McCloskey JA (1967) Biosynthesis of nitro compounds. II. Studies on potential precursors for the nitro group of β-nitropropionic acid. Biochem 6:2247–2252
Singer TP (1979) Inactivation of succinate dehydrogenase by 3-nitropropionate. J Biol Chem 254:5161–5167
Stermitz FR, Yost GS (1978) Analysis and characterization of nitro compounds fromAstragalus species. In: Keeler RF, Van Kampen KR, James LF (eds) Effects of poisonous plants on livestock. New York: Academic Press, pp 371–378
Wilson BJ (1971) MiscellaneousAspergillus toxins. In: Ciegler A, Kadis S, Ajl SJ (eds) Microbial toxins, vol. 6. New York, London: Academic Press, pp 207–295
Author information
Authors and Affiliations
Rights and permissions
About this article
Cite this article
Wei, DL., Chang, SC., Lin, SC. et al. Production of 3-nitropropionic acid byArthrinium species. Current Microbiology 28, 1–5 (1994). https://doi.org/10.1007/BF01575978
Issue date:
DOI: https://doi.org/10.1007/BF01575978

